polish

Potato and cheese pierogi the american way – homemade cheddar pierogi

Potato and cheese pierogi the american way – homemade cheddar pierogi

Potato and cheese pierogi the american way – homemade cheddar pierogi I’ve once googled ‘potato and cheese pierogi’, to see, to my surprise, that a lot of them call for cheddar cheese. I’ve neved though to make the potato and cheese pierogi this way. Traditionally […]

Walnut chocolate babka wreath

Walnut chocolate babka wreath

 Walnut chocolate babka wreath I’m very happy that I can share this recipe with you, because it turned out really great. Very tender and buttery yeast dough with a lot of nut and chocolate filling. The filling is so tasty, there are lot of nuts […]

Polish Christmas Eve Beet Soup Recipe (Borscht / Barszcz Wigilijny)

Polish Christmas Eve Beet Soup Recipe (Borscht / Barszcz Wigilijny)

Christmas Eve Beet Soup (barszcz wigiljny in polish) is a traditional soup, served on Christmas Eve Supper. The Christmas Eve / Wigilia Supper can lasts for hours and consists mostly of 12 dishes, starting with red Borscht. According to the tradition, Christmas Eve Beet Soup […]

Uszka ‘little ears’ – porcini filled polish dumplings for Christmas Eve Borscht

Uszka ‘little ears’ – porcini filled polish dumplings for Christmas Eve Borscht

Uszka ‘little ears’ – porcini filled polish dumplings for Christmas Eve Borscht Uszka tanslates to little ears in polish. They are small pierogies filled with dried wild forest mushrooms and sauteed onion. They resemble italian tortellini in shape. They are usually served with Christmas Eve […]

Sauerkraut and mushroom pierogi recipe

Sauerkraut and mushroom pierogi recipe

Sauerkraut and mushroom pierogi recipe Sauerkraut and mushroom pierogi (polish dumplings) can be eaten all year round, but I love them especially in autumn and winter. This is one of my favorite pierogi fillings, they‘re always present on my Christmas table. The filling can be […]

Apple walnut and honey cake – easy and super moist!

Apple walnut and honey cake – easy and super moist!

Apple walnut and honey cake – easy and super moist! Autumn apple cake, perfect for tea time. It’s fluffy, super moist, with lots of apples and walnuts, cinnamon and honey. It‘s simple and quick to make (see step by step photos under the recipe). I […]

Shredded carrot and apple salad with raisins, cinnamon, walnuts and coconut

Shredded carrot and apple salad with raisins, cinnamon, walnuts and coconut

Shredded carrot and apple salad with raisins, cinnamon, walnuts and coconut Carrot and apple salad is something very traditional in my family, we ate it very often as a side for a dinner. We love of course the traditional version of the salad (it cosists […]

Potato, onion and white cheese pierogi (polish dumplings, pierogi ruskie)

Potato, onion and white cheese pierogi (polish dumplings, pierogi ruskie)

Potato, onion and white cheese pierogi These are the most popular Polish dumplings (and one of the most popular polish dishes). The filling is very simple, it consists only of 3 ingredients, but I can assure you, it’s packed with flavor. It’s the comfort food […]

The best pierogi dough recipe + how to make the best pierogi (polish dumplings)

The best pierogi dough recipe + how to make the best pierogi (polish dumplings)

The best pierogi dough recipe + how to make the best pierogi (polish dumplings) This is my favorite pierogi dough recipe – soft, elastic, smells of butter, is easy to roll out. It’s an authentic and traditional polish recipe (I’m polish, so I know what […]

Mushroom Deviled Eggs

Mushroom Deviled Eggs

Mushroom Deviled Eggs It’s a very simple recipe, but full of taste. There are only a couple of ingredients here, but it’s worth to pay attention to a few things to make the eggs really perfect. It is important to brown the mushrooms well, so […]

Chocolate orange bundt cake

Chocolate orange bundt cake

Chocolate orange bundt cake Delicious bundt cake, perfect for Easter and also for any other occasion (or for true chococholics like us, without occasion ;)). Intensely chocolatey, with an orange flavour, very moist, absolutely not dry, but also fluffy, light, melts on the tongue. I […]

Smoked trout, egg and white cheese spread

Smoked trout, egg and white cheese spread

Smoked trout, egg and white cheese spread Smoked trout, egg and white cheese spread   Save Print Prep time 10 mins Cook time 7 mins Total time 17 mins   Delicious and quick to make! Tastes best with crispy, fresh bread and sprinkled with chives. […]



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